Diva Life獨創的蛋糕松露巧克力，榮獲ISM國際甜品展最佳創意獎: 造型新穎，像個小蛋糕般並將不同熔點的白、黑和牛奶巧克力巧妙地融合於每一顆，強調多層次及混搭口感的革新及創意，讓您搶先與明星名媛同步體驗來自比利時的 “甜點未來式!”
100% top quality Belgian chocolates with innovative & creative chocolate mixing to show multi-layered of white, dark and milk chocolates within one piece of truffle chocolate. Each truffle is individually protected with transparent foil that not only present more hygienic package but also won ISM’s most innovative award in Köln. This so-called “the future of chocolates” has become one of the celebrity favorites.

1.strawberry with milk flavor甜在心草莓蛋糕: 冬季草莓季限定，草莓風味與牛奶風味結合而成的幸福香氣，超想馬上品嚐。
2.hazelnut with nuts milk truffle榛果碎粒蛋糕: 內餡以加入了榛果果泥製作，頂端加上榛果仁碎粒，柔滑的內餡搭配爽脆的果仁，在口中交織成美妙的舞蹈。
3.Raspberry with dark chocolates 旋轉覆盆莓蛋糕: 酸甜的覆盆莓與穩重的可可，交織一段熾熱的愛戀，令人想一嘗再嘗。
4.Dark Cocoa truffle 探戈蛋糕: 絲滑的香濃可可，躍上屬於秋天的榛果，驚艷的豐富層次。
5.Cinnamon with dark truffle可可肉桂蛋糕:雅致的肉桂與醇厚的可可完美平衡，小巧的蛋糕造型，是甜蜜的祝福。
6.Tiramisu with almond coffee提拉米蘇杏仁蛋糕: 比利時60%黑巧克力搭配非洲象牙海岸咖啡豆與新鮮牛奶調製而成， 巧克力與咖啡的香醇濃郁地恰到好處。